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1. I just like controlling what I eat. So when I cook I tend to be more vegetable heavy which isn't available in restaurants.

2. I tend to look at pictures of what other people are eating on Facebook as inspiration (modernist cooking, serious eats, food lab, etc). I don't plan ahead as I usually cook what is in the farmer's market that week.

3. Pretty much all cuisines. More on the American/Vietnamese side though.

4. The 'just eat food diet'

5. Using a pressure cooker. Having a sharp knife. Watching youtube videos of other recipes.



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