I was told by a grower that a large factor in apple size is the number of apples on the tree. Growers thin the fruit to control fruit size. Kinda like the tree is going to make some set tonnage of apple and if you thin them, it loads that tonnage into the remaining apples.
Apparently we like larger apples in the US while smaller apples are preferred in China.
Apparently we like larger apples in the US while smaller apples are preferred in China.