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>they are literally just some guy cooking in his basement under a fake restaurant name,

Texan here. You just described every good TexMex place I've been to.



Right, but here in EU this sort of thing is illegal, and if you tried to cook shit in your basement and sell it for real money you'd get shut down instantly. Same with hiring illegals and making them work with no insurance. Same with providing no training. Same with taking no responsibility in case of accidents. Etc etc. These companies keep getting away with outright ignoring the laws where they operate - and how can you ever compete with a company that ignores regulations?


I assure you it's generally illegal in the US as well.




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