I'm a homebrewer myself. Used to use home-made fly-sparging kit but have moved to BIAB because it's so much less cleanup and still gives great results.
I have a Saison coming towards the end of its fermentation at the moment, to be kegged soon. I know it's not 'real ale' that way ... I've had some good results bottling stouts in the past but the preparation and cleanup is so much more than kegging, and my attempts at emulating a cask have been poor.
I'm a homebrewer myself. Used to use home-made fly-sparging kit but have moved to BIAB because it's so much less cleanup and still gives great results.
I have a Saison coming towards the end of its fermentation at the moment, to be kegged soon. I know it's not 'real ale' that way ... I've had some good results bottling stouts in the past but the preparation and cleanup is so much more than kegging, and my attempts at emulating a cask have been poor.